Haut-Brion

August 27, 2009 11:28 PM | Related Categories: iPhone,Wine

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I really love this subject. Just feel that cellar breathing age.
# Posted By K Lyon | 8/28/09 12:53 PM
I have a funny story about old wine found in old cellars after the fall of Communism in Eastern Europe......................
# Posted By Chuckeroon | 8/28/09 4:45 PM
Haut Brion should be consume after some 10, 15 years I believe! Time to consume it! Please tell me when! :-)
# Posted By Peter | 8/30/09 11:36 PM
Peter - not my cellar alas. For the price you would expect to get a new one.....

K - I found your posts on health service in Switzerland vs USA very interesting and well put
# Posted By Richard | 8/31/09 1:42 PM
I've been away from your photographs for too long...and what a treat. Haut Brion no less. Wonderful dusty bottles. Reminds me of that series I did on the Cellars of the Hotel de P, Richard.
# Posted By Jilly | 9/10/09 7:14 AM
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